Earl Grey Cream (Bergamot)
This high-quality blend of Chinese and Ceylonese black teas and classical Yunnan complement one another, and the result is a perfect, full-bodied aromatic black tea basis. The earthy character of Yunnan, combined with the slightly creamy flavor forms a harmonious basis for the popular, fruity bergamot hot drink.
4-5 minutes 203-212 °F 1 level tsp./6 oz serving
This high-quality blend of Chinese and Ceylonese black teas and classical Yunnan complement one another, and the result is a perfect, full-bodied aromatic black tea basis. The earthy character of Yunnan, combined with the slightly creamy flavor forms a harmonious basis for the popular, fruity bergamot hot drink.
4-5 minutes 203-212 °F 1 level tsp./6 oz serving
This high-quality blend of Chinese and Ceylonese black teas and classical Yunnan complement one another, and the result is a perfect, full-bodied aromatic black tea basis. The earthy character of Yunnan, combined with the slightly creamy flavor forms a harmonious basis for the popular, fruity bergamot hot drink.
4-5 minutes 203-212 °F 1 level tsp./6 oz serving